Denver has really expanded it's Gypsy Jazz community in recent years, and now we find ourselves with a few challenges. With the amount of local breweries we have, there's certainly no shortage of venues willing to host us. However, the high ceilings, and almost warehouse like environment of the breweries are terrible for the sound. It all seems to go straight up, mostly mixing with ambient noise, or disappearing in the rafters all together.
We have the opportunity, with one brewery in particular, to run microphones through a mixer, and then on to the house speakers. I've personally never tried anything like this, and I'm curious to see if anyone has experience, or a suggested solution to our sound issues. I have some omnidirectional microphones that I'm considering... Does that even sound feasible?
Thank you for your time, and feel free to visit gypsyjazzdenver.com, or find us on Facebook!
Comments
Gather players in the circle and put omni mic in the middle and feed to the PA. The problem is, it's going to pick up the crowd noise as well.
Then you could try a bi-directional or figure of eight. Or even a cardoid pattern. Best if somebody has a mic with all these selectable patterns so it's easy to change them during the jam and find the one that works the best.
One example is Audio Technica AT2050.
Here's a few articles talking about single micing but if you google the subject you'll find plenty more:
http://www.onemicstand.com/
http://blog.shure.com/how-to-mic-a-bluegrass-band/